c h e r r y m e g m u f f i n
2 plain English muffins,
split
4 ounces cream cheese
1/4 cup cherry, black cherry, or cherry berry
jam
Toast English muffin halves. Spread cream cheese evenly over each half. Top with cherry jam.
Tip:
For a change of taste, use cinamon and brown sugar cream cheese or pineapple cream cheese.
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n - h o u s e s e n i o r c h e f @ juniorchef : chefcherry @ cherry'sniche |
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| KID'S MENU |
| cherrydream |
| cherrymegmuffin |
| cherryM&Mcookiss |
| ADULT'S MENU |
| cherrydelight |
| warmcherryswizzle |
| cherrysweetheart |
| B E V E R A G E |
| cherrysirap |
| cherrysoda |
| cherryade |
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| cherryfreeze! |
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| MNM'S MENU |
| steamedcherrytart |
| hotcherrypie |
| cherrymalteasers |
| wildcherrykisses |
| hotcherrysizzles |
| stickychewywildcherry |
| B E V E R A G E |
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| liquidcherry |
| cherryjuice |
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| creamycherrywhip! |
| CHERRY'SMENU |
| which melts in her
mouth; not in her hand, mmm...meow
f...f...funny izzit? |
